Celebrate Valentine’s Day at Pebbles
2 Courses £25.00
3 Courses £32.50
Book a table for Valentine’s Evening on Monday February 14th.
Starters
Roasted Red Pepper Soup, Heart Croutons and Basil Oil
Prawn and Crayfish Cocktail
Ale Battered King Prawns with a Sweet Chili Dip
Caramelized Red Onion and Goats Cheese Tart
Chorizo Croquettes with a Smoked Paprika Sauce
Mezze Board To Share, Hummus, Marinated Olives, Cured Meats, Balsamic Oil and a Selection of Bread
Main Meals
8oz Ribeye Steak Cooked in Garlic and Rosemary Served with Triple Cooked Hand Cut Chips, Vine on Balsamic Cherry Tomatoes, Fine Green Beans and a Peppercorn Sauce
Parma Ham Wrapped Chicken Breast Served with Hassalback Potatoes, Heritage Carrots and a White Wine Thyme Sauce
Braised Ox Cheek Served with Smoked Mash and Tender Stem Broccoli
Ale Battered Haddock Fillet, Mushy Peas and Chips
Grilled Seabass Fillets, Chive Buttered New Potatoes, Pan Fried Samphire and a Creamy White Wine Sauce
Falafel Burger, Chipotle Mayo, Gem Lettuce, Tomato, Sourdough Bun, Slaw and Chips
Surf & Turf Board To Share
2 x 4oz Rump Steaks, 6 x Shell on King Prawns, 2 x Stuffed Chicken Thighs, Peppercorn & Diane Sauce, Triple Cooked Hand Cut Chips and Salad
Desserts
Toffee & Honeycomb Cheesecake with Chantilly Cream
Sticky Toffee Pudding and Vanilla Ice Cream
Warm Triple Chocolate Brownie with Chocolate Ice Cream
Eton Mess, Meringue Pieces mixed with Chantilly Cream and Fruit Compot
Chocolate Truffles To Share Served with Salted Caramel Sauce, Baileys Cream and Fruit Coulis