Pebbles Menus

16th November 2016 Cindy

Our extensive menu includes blackboard specials, tapas, main meals, salads, side dishes and vegetarian options, all using only the finest ingredients together with freshly caught fish and seafood from the local market. Pebbles is the perfect place to relax with family or friends whilst enjoying the ever-changing views of the Solent. Book a table for a special occasion or pop in for a tapas lunch to satisfy your taste buds whilst at Stokes Bay.

Pebbles Menu

All menu items are subject to availability. We also offer a range of Specials.

tapas & Starters

  • Garlic Bread £4.00
  • Bread & Marinated Olives £4.50
  • Bread Basket £4.00
  • Crispy Whitebait £7.00
  • Panko Calamari Rings £7.00
  • Prawn & Crayfish Cocktail £7.50
  • Beetroot & Feta £6.25
  • Breaded Brie £6.25
  • Sweet Potato Fries £5.95
  • Mixed Meat Antipasti £6.50
  • Breaded Mushrooms £5.95
  • Garlic Mushrooms on Toast £6.25
  • Garlic King Prawns £7.95
  • Ale Battered King Prawns £7.95
  • Roasted Tomatoes, Chorizo & Feta £7.00
  • Smoked Salmon, Dill Dressing £7.95

STARTERS

  • Ale Battered King Prawns, Sweet Chilli Sauce £7.95
  • Haddock Goujons, Lemon & Pepper Mayo £7.50
  • Panko Breaded Calamari Rings, Tartare Sauce £7.00
  • Grilled Goats Cheese, Beetroot Relish V £7.00
  • Prawn & Crayfish Cocktail £7.50
  • Bread & Marinated Olives V £4.50
  • Chive & Lemon Crab Pate, Toast, Dill Dressing £7.95
  • Breaded Whitebait, Tartare Sauce £7.00
  • Roasted Tomato, Chorizo, Feta £7.00
  • Marinated King Prawns: Garlic or Lemon & Chilli £7.95

Seafood

  • Sea Bass Fillets – Served with Samphire, Crushed New Potatoes with Lemon & Parsley Butter £15.00
  • Rainbow Trout Fillets – Served with Samphire, Crushed New Potatoes with Lemon & Parsley Butter £16.00
  • Fowey Mussels in a White Wine Cream Sauce & Chips £15.00
  • Dressed Selsey Crab Salad, New Potatoes with Lemon & Parsley Butter £16.00
  • Soy & Ginger Tuna Steak, Wakame Seaweed, Bean Sprouts, Teriyaki Dressing £14.50
  • Char-Grilled Swordfish Steak, Mediterranean Couscous,Salsa Verde £14.00

Mains

  • Ale Battered Fish, Chips, Mushy Peas, Tartare Sauce £13.00
  • Starr Butchers 6oz Beef Burger, Monterey Jack Cheese, Coleslaw, Chips £12.00
  • Slow Cooked BBQ Pork Belly Ribs, Chips, Coleslaw, Corn on the Cob £13.50
  • Crispy Chicken Strips, Chips, Coleslaw £12.00
  • Smokie Pie: Smoked Haddock, Salmon & Prawns in a Cheesy White Wine Sauce topped with Dill & Parsley Mash, Chips, Salad £13.00
  • Whole Tail Breaded Scampi, Chips, Mushy Peas, Tartare Sauce £12.50
  • Pan Fried South Coast Scallops & Chorizo, Chips, Coleslaw £16.50
  • Thai Vegetable Curry, Coconut Rice V £12.00
  • Ploughmans, Cheddar or Carved Gammon, Mixed Leaves, Pickles, Crusty Bread, Coleslaw £12.00
  • Prawn & Crayfish, Seafood Sauce, Sun Dried Tomatoes & Spring Onion Salad £15.00

Sides

  • Mushy Peas £2.00
  • Garlic Bread £4.00
  • Bread Basket £4.00
  • Mixed Salad £3.00
  • Coleslaw £2.00
  • Onion Rings £3.00

Print the Menus

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available on request.

Please call Pebbles on 02392 510789 for Reservations and Enquiries.